2.26.2012

keep it coming

as of late, there are a handful of things to which i say keep it coming:

dinners lasting 4+ hours. with candlelight, bottles of wine, and complemented with easy conversation.

fog-filled mornings.

mid-afternoon naps.

grapefruits bordering the size of my head, eaten over the kitchen sink.

whiffs of sweet jasmine during misty runs.

back to the realities of work and the ending of winter, i will gladly welcome these things, so long as they keep me this joyful. and after an extraordinary trip to costa rica, i can use just about anything to warm my soul.

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